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FADEL Group is a private
owned family company .
The group is active in following main manufacturing and trading activities
and operate the business through different company names as follows:
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More
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>>Products:
•
Pure Vegetable cooking Oil
• Refined soybean oil
• Crude Soybean oil
• Refined Sunflower oil
• Crude Sunflower oil
•
Margarine
• Shortening
•
Soy bean meal ( Hi Pro – Low Pro)
• Lecithin - Food Grade
• soap stock and acid oil
SOYBEAN OIL
TECHNICAL SPECIFICATIONS
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FEATURES
A fully refined 100% Soybean salad oil which has been refined,
bleached and deodorized in a continuous and totally integrated
process which begins with crushing of the soybeans, processing
the oil under vacuum to produce a salad oil with clarity of
color, blandness, purity and uniformity to meet a wide variety
of food uses.
Soybean oil – balanced and
healthy cooking oil consist of:
61% Polyunsaturated fat
24% Monounsaturated fat
15% Saturated fat
ADDITIVES
Antioxidants and other additives available on request.
APPLICATIONS
This liquid oil is used by manufacturers of mayonnaise, salad
dressings, spreads, canned foods (tuna, sardines), sauces,
bakery goods (bread, sponge cakes, pan dressings) and is
suitable for institutional use as a salad and cooking oil. |
PACKAGING SIZES
More details on packaging
1,
2, 3 , 4, Liter PET bottle
HDPE: 3, 4 Lit
Tins: 4, 9 , 12, 16 and 18 Liter
Other packing sizes are available on request
Our retail pack is coded with an expiration date of 2 years
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TECHNICAL SPECIFICATIONS SoyBean Oil |
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Appearance @ Room Temperature |
Clear and Brilliant |
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Lovibond Color Red max. |
1.5 |
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Free Fatty Acid % max. |
0.04 |
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Flavor |
Bland |
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Peroxide Value Meq. max. |
1.0 |
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Iodine Value, min. |
125-140 |
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Cold Tst, hrs. min. |
5.5+ |
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Fatty Acid Composition % |
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Palmitic |
10.5% |
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Stearic |
4.2% |
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Oleic |
22.4% |
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Linoleic |
54.5% |
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Linolenic |
8.3% |
Specifications
are just for indication and subject to change
SUNFLOWER OIL
TECHNICAL SPECIFICATIONS
Sunflower Oil - Your Healthy Choice
Healthy, natural sunflower oil is produced
from oil type sunflower seeds. Sunflower oil is light in taste and
appearance and supplies more Vitamin E than any other vegetable oil. It
is a combination of monounsaturated and polyunsaturated fats with low
saturated fat levels.
The versatility of this healthy oil is
recognized by cooks internationally. Sunflower oil is valued for its
light taste, frying performance and health benefits.
sunflower oil meets the needs of consumer and
food manufacturers alike for a healthy and high performance
non-transgenic vegetable oil.
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SUN FLOWER OIL - REFINED
TECHNICAL SPECIFICATIONS |
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Appearance @ Room Temperature |
Clear and Brilliant |
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Color |
1.5 Red Max.
/ 15 Yellow Max. |
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Free Fatty Acid % max. |
0.10 |
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Flavor |
Bland |
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Peroxide Value Meq. max. |
1.0 |
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Iodine Value, min. |
119 / 140
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Cold Tst, |
negative |
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Humidity and
Volatile Matter |
0.10% |
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Impurity |
0 |
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Saponification Value |
187 - 194 |
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Unsaponification 1.5% Max. |
1.5% |
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Fatty Acid Composition % |
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Palmitic C16:0 |
Max: 7, 6 |
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Palmitoleic Acid |
Min: 5 Max:
7,6 |
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Stearic C18:0 |
Min: 2,
7 Max: 6, 5 |
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Oleic
Acid
C18: 1 |
Min: 14
Max: 39, 4 |
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Linoleic Acid
C18: 2 |
2 Min:
48, 3 Max: 74 |
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Linolenic Acid
C18: 3
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Max: 0.3 |
Soybean Meal :
Product Description
Soybean meal is a good feed material of high protein, good solubility
and low fat.
It
is bright golden yellow color , usually used for animal and poultry
nutrition as main source of good quality vegetable protein .
the most important nutrient in Soybean meal is the level of digestible
amino acids.
The lysine concentration of soybean meal is high and the
concentrations
of
other amino acids and metabolizable energy are relatively high .
Digestibility of protein and lysine agree closely and this holds true
for all essential amino
acids. Values are generally higher for the soybean meals especially in
the case of lysine.
These qualities have established the soybean meal as the basic and
irreplaceable ingredient in the feed formulations of poultry all
animals.
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Typical analysis:
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Low Pro Soybean meal |
High-Pro Soy bean meal
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Protein
44%
48% |
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Fat 1%
1% |
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Fiber
7% 3.5%
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Ash 6% 6% |
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Moisture
12% 12% |
Margarine
Our margarine is a high quality general purpose and good plasticity
Margarine made from selected freshly refined and deodorized vegetable
oils. With golden yellow color, excellent butter flavor through baked,
excellent creaming quality, excellent consistency and plasticity.
And our margarine good for high quality of cake and oriental sweets,
cookies, creamy products, Ice cream , all kind breads and bakery
industries
Fadel Food Industries Co
Al-Kuwatly Str. 25,
Hama
– Syria
Tel: (+963 33) 515 820 - Fax: (+963 33) 515 500
info@fadel-group.com
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